Owners and ‘official taste testers’ Eamon Sullivan, Steve Hooker and Jamie Dwyer warmly invite you and your tribe to join them for a meal at Bib and Tucker.
Friendly and knowledgeable staff are waiting to guide you through a menu which boasts delicious dishes and an amazing array of beverages and cocktails while enjoying an elevated beachside location with beautiful vistas across Leighton Beach and the Indian Ocean.
Chefs serve up whatever is the freshest and are guided by a ‘love your locals’ ethos which means the menu is a celebration of the best seasonal produce Perth-based suppliers have to offer.
Receiving fresh ingredients daily, food is prepared through a fusion of modern and primitive cooking techniques including smoking, pickling and wood firing.
Under the guidance of executive chef and partner Scott Bridger these classical and modern cooking styles produce timeless dishes presented in an eclectic style. Since the food looks (almost) as good as it tastes, guests can look forward to feasting their eyes before conquering their appetites.
Bib and Tucker promises great food, good times and showcasing the best produce WA has to offer and look forward to seeing you for a morning, afternoon or evening of eats, laughs and a touch of elegant rascality.
What people are saying:
"From the magnificent views to the fresh WA-led menu, there’s little wonder why this expansive beachside stalwart has stood the test of time." (The West Australian Good Food Guide’s Top 100: Perth's Best Restaurants)