Returning from 10–12 July 2026, Great Southern Truffles once again partners with Fremantle Markets to present this much-loved, free community event—now bigger and more exciting than ever. Since its beginnings in 2015, the festival has grown year-on-year, drawing food lovers from across the state and beyond.
This year’s expanded program features something for everyone, from truffle dog agility and engaging truffle talks to live cooking demonstrations, signature dining events, tastings, wine pairings, truffle hunts, and a vibrant festival marquee. Families can enjoy a range of interactive activities, including games, “guess the weight” competitions, and “find the truffle” experiences designed to delight younger visitors.
The Fremantle Truffle Festival invites visitors to indulge in the earthy luxury of fresh black winter truffles, bringing together local growers, producers, chefs, and artisans for an unforgettable culinary celebration. Showcasing premium truffles and truffle products, the festival highlights the creativity and craftsmanship of Western Australia’s thriving food scene.
Discover how this prized ingredient elevates everything from simple bites to refined dishes, with gourmet pop-ups, curated tastings, and live demonstrations offering plenty of inspiration. Meet the makers and hear the stories behind the harvest as you explore the connection between land, season, and flavour.
Set against the lively backdrop of Fremantle, a coastal destination renowned for its eclectic charm and love of good food, the festival offers a true feast for the senses. Take a seat at exclusive tasting events, sample seasonal menus, and experience the unmistakable aroma of truffle woven through every dish.
More than just a food festival, the Fremantle Truffle Festival is a celebration of local produce, community spirit, and the shared joy of coming together—whether you’re a devoted foodie or simply looking for a fun, family-friendly day out.
