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Fremantle Design Week The Art of Cupping: a bean-to-cup experience hosted at Little Loaf Lunch Bar

06 September 2024
If you consume specialty coffee, then welcome to the family. You are playing a very important role in the life cycle of the coffee bean.

Fremantle Design Week brings you this special intro into designer coffee!

They know you know coffee and that’s why you’re here, but they want to take you behind the scenes and introduce you to:

The coffee farmer often InterGen family businesses striving to improve their coffee quality
The green bean broker building relationships with farmers and connecting them to your cup
The roaster who is skillfully roasting small batches of highly priced and sought after varietals
The barista who is working with a recipe to get the best out of the coffee
The consumer who completes the cycle – of bean to cup... you!

When you purchase coffee from a specialty roaster such as Karvan Coffee, or from your favourite cafe, such as Little Loaf Lunch Bar, you are contributing to the very existence of this industry. Specialty coffee can only exist through the dedication of the people who have made it their life’s work to make quality their priority. As lovers of coffee and specialty coffee roasters, we are considerate of many factors before we purchase and roast the green bean, and this is our backstory.

Enjoy a showcase selection of single origins, answer your coffee questions and chat about unique flavour profiles and why they roast for particular brew methods.

EXCLUSIVE Single Origin release for this event Karvan Coffee x Hot Bread Group, SMALL BATCH | LIMITED RELEASE for the month of October 2024 to celebrate Fremantle Design Week. Available for purchase at the event, Hot Bread Group Venues and Leaf Bean Machine, the home of Karvan Coffee. PRE-ORDER coming soon!

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